Saturday, April 5, 2014

Lo Mai Kai



Ingredients - to place at base of bowl:
  • Mushrooms - sliced
  • Veg BBQ pork - sliced
  • Veg smoked duck - sliced
  • Veg oyster sauce

Ingredients for glutinous rice
  • Steamed glutinous rice
  • Sesame oil
  • Black soy sauce
  • Soy paste
  • Add three seasoning to freshly steamed glutinous rice

Directions:
  1. Stir fry mushroom.
  2. Add BBQ and duck.
  3. Add veg oyster sauce, soy sauce and white pepper.
  4. Place one piece of mushroom, BBQ & duck each at base of small bowl.
  5. Next layer mixed glutinous rice on top of the above ingredients.
  6. Press down.
  7. Steam.









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